Recipe: Honey Syrup

Recipe for honey syrup, a common ingredient in some nonalcoholic cocktails, taken from The Mocktail Club

Makes about 1 cup of syrup

Ingredients

• 1/2 cup honey
• 1/4 cup boiling water

Steps

1. Bring the water to a boil
2. Combine boiling water and honey in mason jar
3. Stir well until honey is dissolved
4. Store in refrigerator for up to 2 weeks

Other Related Topics

• Mixology
• Drinks
• Food

References

• Mocktail Recipe: Bee's Knees